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Reviewed Braised Pork Sandwich with Spicy Tomato Broth (Tortas Ahogadas

Jul 15, 2012 in Food Network Community Toolbox on

I made this for dinner with beef because it was all I had. Sauce reminds me of my abuelita. I added a few pepper flakes and chile de japones (japanese chile) and garlic clove to the sauce it was gooood and spicy. I also used refried beans w jalapenos (can). Next time with pork. "

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