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Reviewed Homemade Marshmallows

Oct 27, 2011 in Food Network Community Toolbox on

Great recipe! I made a few minor changes: instead of cooking spray, I VERY lightly with crisco (just enough to make the sugar stick to the pan before dusting with the sugar mixture. I also used 2/3 C of powdered sugar to 1/3 C cornstarch instead of a 1:1 ratio - enough cornstarch to keep them from getting sticky, but not enough to have a starch...

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