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New York, New York

Member since May 2008

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Reviewed Portobello Lasagna Rollups

Jan 27, 2013 in Food Network Community Toolbox on

I really like this recipe - nice healthy alternative to traditional lasagna. I find the rolls difficult to make - my noodles always break! - so I just make regular layered lasagna. Works just as nicely!! I agree with a lot of the comments - it can be a little bland. I spice it up sometiimes with some crushed red pepper flakes in the sauce or add "

Reviewed Spiced Apple Cider Muffins

Nov 24, 2010 in Food Network Community Toolbox on Food Network

I love these muffins. I make them in droves every fall. I substitute pecans or almonds for the walnuts (I'm allergic) and it works just fine. I've have some trouble getting the streusel to stay put but it's good. My friend recommended I try adding chopped dried apples to the batter - can't wait to go for that!

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