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Joined Date: Oct 12, 2007

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Reviewed The Chewy

"I took a couple spoonfuls of this dough and pressed it into the bottom of some ramekins (only halfway full because it will rise. They bake up perfectly (will need to bake longer than the recipe, just use a tooth pick to make sure it's cooked through. Put a scoop of vanilla ice cream on top and you have a very decadent chocolate chip dessert, yum!""

Nov 11, 2011 on FoodNetwork.com

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