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Robyn M Light

United States

Member since Dec 2011

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Reviewed Scalloped Potatoes

Dec 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I LOVE this recipe, it is super simple and incredibly tasty! I like to use Yukon Gold potatoes instead of the Idahoe's, a little more pricey but either way, well worth it. Best for special occasions because it is obviously high in calories...Thanks Emeril ""

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