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Robin aka Romy

Member since Dec 2010

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Reviewed Crepes Suzette au Beurre d'Orange

Dec 27, 2010 in Food Network Community Toolbox on

What can I say, this was my 1st time at making crepes anything! and after 3 hours of cooking, this was well worth the wait! AMAZING taste! Spectacular aroma, a real twist to the palet.... Did not have any Grand Marnier, and didnt need it... it was extremely good, and very sweet, a side of spicy sausage or a sassy shredded potato dish would compliment...

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