My Profile

Robin Estes

United States

Member since Jan 2012

Flag This ProfileFlag as Inappropriate

Reviewed Pasta Ponza

Jan 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I served this dish with crusty bread and olive oil. I actually had red wine with it instead of the suggested Pinot Grigio. My family loved it! Thanks Giada!""

Not what you're looking for? Try: