"I loved the ingredients called for in the rub, however, the texture of the pork was not exactly what I had hoped for. I am not the most experienced pulled pork maker, so I am not really sure what I need to do to get a more juicy and "fall off the bone" result, but I have to say even though the texture wasn't perfect, the flavors were fantastic. "

"This recipe is good inspiration and has good intentions but needs serious tweaking to be as amazing as it should be. I scratched the entire cake recipe, except the vanilla and almond extract, and the shredded coconut. These three ingredients were happily added to vanilla cake mix, so much easier, and so much lighter, fluffier, and perfect. The ori"