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Rimzim B

India

Member since Jun 2013

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Reviewed Spaghetti with Garlic, Olive Oil and Red Pepper Flakes

Jun 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I am new to Italian cooking. But, I managed to cook my spaghetti pretty well! :D I didn't follow exact steps as I forgot to reserve the pasta water for pouring into the oil. I used 1/4th cup extra virgin olive oil instead of 1/2 cup. I didn't discard the garlic as I prefer to have the crunch of garlic in it. I left out the basil as my bf is not re"

Reviewed Spaghetti with Garlic, Olive Oil and Red Pepper Flakes

Jun 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I am new to Italian cooking. But, I managed to cook my spaghetti pretty well! :D I didn't follow exact steps as I forgot to reserve the pasta water for pouring into the oil. I used 1/4th cup extra virgin olive oil instead of 1/2 cup. I didn't discard the garlic as I prefer to have the crunch of garlic in it. I left out the basil as my bf is not re"

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