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Renee1226

United States

Member since Dec 2010

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Reviewed Butternut Squash Soup

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

So Easy, So Delicious! Only difficulty was trying to cut a three pound butternut squash in half. I cut it in quarters.

Reviewed Rice Pilaf

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

Awesome! I saw this on TV and had to try it. I'm new to cooking so the idea of rice that wasn't boil in the bag was a bit intimidating, but it was wonderful! I used long grain brown rice instead of white and also added fresh chopped garlic with the scallions.

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