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Joined Date: Oct 31, 2007

My Activity

Reviewed Red Velvet Swirl Brownies

"I was really impressed with these brownies. My 3.5 year old son helped me make them for Valentine's Day and we had a blast! I didn't know how they were going to turn out being that I had never made anything like these before, but they were rich and creamy and delicious! I will definitely make them again and may simply change the food coloring c"

Feb 13, 2013 on FoodNetwork.com

Reviewed Sausage-Stuffed Mushrooms

"These are by far one of my favorite Food Network recipes of all time! I couldn't find mascarpone, so I used goat cheese. It worked just fine as a replacement. The prep work takes a while, but the end result is fabulous. These are always a hit as an appetizer or side dish at every gathering. I will make these again and again."

Dec 24, 2012 on FoodNetwork.com

Reviewed Corn and Poblano Lasagna

"I was pleasantly pleased by this recipe. Living in Mexico, I had all the ingredients available and made it almost exactly as she described. I used 3 poblano chilis instead of 4, charred then, but didn't do a great job peeling them ( I was in a rush). It had just the right amount of kick to it, but wasn't overbearing at all. I was doubtful abou"

Dec 24, 2012 on FoodNetwork.com

Reviewed Cajun Chicken Alfredo 2

"My goodness, this is delicious! I used fresh pasta, but other than that I didn't make any changes. It was absolutely incredible. I think next time I will add frozen peas. ""

Dec 15, 2011 on FoodNetwork.com

Reviewed Cajun Chicken Alfredo 2

"My goodness, this is delicious! I used fresh pasta, but other than that I didn't make any changes. It was absolutely incredible. I think next time I will add frozen peas. ""

Dec 15, 2011 on FoodNetwork.com

Reviewed Cheese-Stuffed Dates with Prosciutto

"These were delicious! I made a few changes that worked very well. Instead of wrapping each date with prosciutto, I put a piece inside so the prosciutto went farther and I was able to add more. I also added a roasted almond to each one. Everyone thought they were so mysterious, but they all went!""

Dec 15, 2011 on FoodNetwork.com

Reviewed Lemon Chicken Breasts

"So simple yet so unbelievably delicious! I used skinless chicken breasts because that was all I had available. I also used about a half of orange zest along with the lemon. The 9 cloves of garlic along with the white wine make the sauce so tasty! Make sure you have some good bread to soak it up with. This is definitely a recipe I will use aga""

Oct 25, 2011 on FoodNetwork.com

Reviewed Asian Chicken Burgers

"I thought this burger was delicious! I've been making a different burger every week and put this one on my top 5. I loved it!"

Apr 27, 2011 on FoodNetwork.com

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