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Regrebnedor

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Reviewed London Broil with Herb Butter

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I changed a couple things to my family's taste, skipped the herb butter, and it turned out well. I substituted steak sauce for Worcestershire sauce, and I don't use Kosher salt. I also added 3/4 teaspoon of Montreal season. To keep my smoke alarms from going off, I reduced the heat to Medium High heat for the same amount of time and then put it in...

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