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Apr 17, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I totally loved these! The only problem for me was the beginning and the begginning for the frosting. But, I cleverly fixed my problem of stiff butter by bringing my hairdryer into the recipe! Werid, I know, but, it worked like a charm! I AM SOO making these again!"”
Reviewed Red Velvet Cupcakes
Nov 14, 2010 in Food Network Community Toolbox on Food Network
“These are by far one of the best cupcakes I have ever made! I make these more than I have made any other type of cupcakes.
Note: For the frosting, let all of the frosting ingredients warm up so you feel now coldness in them. It wil make the frosting not lumpy! =^.^=”