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Rebecca.ut

Austin, Texas

Member since May 2008

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Reviewed Hungarian Hot Sausage and Lentil Stoup

Dec 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I absolutely loved this soup! I will probably leave out the chard next time, but the smoked paprika/fire roasted tomatoes added such a great flavor. Next time will probably add a bottle of beer and reduce before adding carrots, lentils, etc. Made it for a very skeptical friend - he loved it! If you have an aversion to mushrooms/are trying to ...

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