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Rainbow Kitchen

United States

Member since Mar 2013

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Reviewed Moroccan-Inspired Swiss Chard Rolls

Mar 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

I watched Giada make this as I pumped away on the elliptical machine at the gym; the whole time salivating! I couldn't wait to make this recipe that night! I did so, without the use of oil, and it was over the top delicious!"

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