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Radiolizner

United States

Member since Apr 2011

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Reviewed Slow Cooker Pork and Red Cabbage

Sep 27, 2011 in null on Food.com

I am having a very hard time believing the calorie and fat nutritional values are correct."

Reviewed Tofu & Spinach Pesto

Sep 27, 2011 in null on Food.com

The family liked it! I did add some fresh basil leaves, and added a little extra tofu and cheese. I substituted chicken broth for water. I was a little disappointed when I reheated it in the microwave as the sauce did break apart a bit. I will reheat it more gently next time or just heat the pasta. I can see how this would make a great sauce for...

Reviewed Slow-Cooker Pork Tacos

Apr 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yes, separate the sauce from the pork cool it , skim fat to liking, and then add to pulled pork. Use less chicken stock. I like to use some beer too. I buy the peppers at the local supermucado, they cost less than at a chain store."

Reviewed Slow-Cooker Pork Tacos

Apr 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yes, separate the sauce from the pork cool it , skim fat to liking, and then add to pulled pork. Use less chicken stock. I like to use some beer too. I buy the peppers at the local supermucado, they cost less than at a chain store."

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