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Reviewed Raw Chocolate Cake
Nov 14, 2010 in Food Network Community Toolbox on Food Network
“Agave Syrup is used in the crust and in the filling. Agave Syrup is highly processed.
Make Date water: Chop 12 dates and soak in 2 cups water for about 3 hours. Puree and use instead of the 2 cups of agave needed for this recipe. ”