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Rachel_Bee

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Reviewed Tilapia with Green Beans

Apr 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Good starter point, but it is way too blend! Let the fish marinate with vinegar, salt, parseley, cilantro, basil, whatever herbs you have. Not enough seasoning in the flour. Add garlic powder, italian seasoning (if you have, herbs you like, don't be afraid. Dip in flour, egg and then panko breadcrumbs for crunch - much better and well worth it. U...

Reviewed Tilapia with Green Beans

Apr 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

... a thicker sauce. ""

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