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Reviewed Butternut Squash Muffins with a Frosty Top

Aug 14, 2011 in Food Network Community Toolbox on

My husband and son both liked these. I did make the recipe much healthier and they still liked it. I put in 1/2 cup applesauce to substitute some of the oil and I only put in 1 cup of brown sugar. I might add some honey next time. I also added some raisins to 1/2 the batch. A great way to use up butternut squash.""

Reviewed Rack of Lamb with Mint-Basil Pesto

Dec 25, 2010 in Food Network Community Toolbox on

I made this for Christmas dinner. It was superb. I followed the recipe exactly. I served the pesto on the side and everyone enjoyed it. I would make this again.

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