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RMarrs

Member since Apr 2011

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Reviewed Garlic and Citrus Chicken

Apr 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have made this chicken 3 times now. It is the most delicious roast chicken I have ever made!!!! The only thing I change is I don't care for Oregano so I use Thyme instead. Also (and I got this from the FN Mag) if you thickly slice onions and use then as your "roasting rack" and then add the melting onion to the pan sauce....it is amazing!! Soooo"

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