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Quillens

Raceland, Kentucky

Member since Oct 2009

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Reviewed Omelet for Two

Feb 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I rate this 5 stars....although my fifth star won't stay on my rating!! I knew I'd love it when I saw Ina prepare it on tv. I'm a big brunch fan and this is perfect! I've changed it up using sausage and to save time and add a little more flavor I have used frozed southern O'brien hashbrowns and they worked just as well. Great recipe!!

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