All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Nov 26, 2005
"This was amazing! I had a bit of the stuffing mix left over and my girls kept coming to the stove taking bites. when kids like it, you know its good! Anne you are a genius!"
Favorited Mediterranean Stuffed Pork Chops
Reviewed Lentil Soup with Beef
"I put a bottle of Guiness Stout Brown Beer, Mushrooms, and Thyme instead of the Oregano. Also used 1 cup of Lentils and 1 cup of Barley.
Watching the food channel is like going to culinary school for free. I have learned so many techniques and what ingredients play well with others. Thanks food network. Love the magazine too."
"In the sauce portion, I added a 4 oz can of diced green chile's. In my opinion, The sauce needed some salt, garlic powder and chili powder to cut the tomato flavor a bit. I added a 1/2 tsp of chili powder and just put a little salt and garlic powder, tasted it and added more until I got it like I liked it. On the beef portion, I added another""