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Reviewed Easter Pie

Apr 26, 2011 in Food Network Community Toolbox on

I made this for the first time on Easter Sunday and it was a big hit! However, based on other reviews and my own personal preferences, I made the following adjustments:

- increased powdered sugar to 1 cup from 3/4
- used the zest of an entire large orange and added the zest of one lemon
- used about 10 sheets...

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