COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Mar 24, 2011

My Activity

Reviewed Spicy Red Roasted Potatoes

"I made these potatoes last night and they were so good! I used Yukon golds cut up in 1" cubes, and I first boiled the potatoes for 3 minutes before roasting in the oven. My husband who doesn't eat potatoes ate these!
Thanks Big Daddy!!"

Mar 24, 2011 on FoodNetwork.com

Reviewed Spicy Red Roasted Potatoes

"I made these potatoes last night and they were so good! I used Yukon golds cut up in 1" cubes, and I first boiled the potatoes for 3 minutes before roasting in the oven. My husband who doesn't eat potatoes ate these!
Thanks Big Daddy!!"

Mar 24, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.