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Joined Date: Feb 13, 2012

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Reviewed Veg-Head Three-Bean Chili

"Nom nom nom! I've converted many a meat eater to this chili. Use the beer rather than the stock for best results. Also, I add one small, shredded sweet potato to this recipe to give it more density and "meatiness." ""

Feb 13, 2012 on FoodNetwork.com

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