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Reviewed Cranberry Orange Scones

Jul 23, 2012 in Food Network Community Toolbox on

Omg, Ina! These are SO good They're like a cross between a biscuit and a muffin! Love them. I just made them this morning. I halved the recipe and still got THIRTEEN scones!! I had to use salted butter though b/c that's all we had on hand.. I used a little pinch extra sugar too. They are so awesome though. I didn't have a round biscuit cutter so I"

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