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Reviewed Egg-in-the-Hole

Apr 8, 2012 in Food Network Community Toolbox on

No matter how hard I try, I have never been able to perfect an egg cooked over easy. However, this recipe is a breeze and the combination of the egg and the toast together is so delicious! This would great to make for breakfast for weekend guests as you can make the texture of the egg to order and have sides to serve.""

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