All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Apr 08, 2012
"No matter how hard I try, I have never been able to perfect an egg cooked over easy. However, this recipe is a breeze and the combination of the egg and the toast together is so delicious! This would great to make for breakfast for weekend guests as you can make the texture of the egg to order and have sides to serve.""