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Ewa Beach, Hawaii

Member since May 2005

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Shared Recipe Almond Float

Oct 14, 2013 on

"A fresh twist on an old Chinese Recipe"

Reviewed Osso Buco

Apr 26, 2013 in Food Network Community Toolbox on

I wanted to make Oxtail with an Osso Buco flavor, so I used this recipe. Added burgundy wine, garlic and beef stock to it, and simmered it nice and slow...yummy!!!"

Reviewed Braised Lamb Stew

Jan 24, 2012 in Food Network Community Toolbox on

Absolutely Delicious! I was hesitant about putting the apricots into the stew, but since everyone here said that the recipe was great, I went with it..I'm glad I did, because it was the best lamb stew I have ever tasted! This one's a keeper!""

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