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PieGuy17

United States

Member since Jul 2012

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Reviewed Gold Cake

Jul 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

After reading other reviews, I wanted to try this cake for myself. Sadly mine turned out rather dry. I followed the recipe as is by weight, except using 1 teaspoon kosher salt. The flavor was quite good, but the cake lacked moisture. I've been very happy with other Good Eats recipes, so I will probably try this cake again. "

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