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Joined Date: Dec 23, 2008

Birthday: Apr 29

My Activity

Reviewed Momma Callie's Banana Nut Bread with Honey Butter

"Wow! Fantastic!! I've had other peoples banana bread before and could take it or leave it. Had some bananas that were super ripe so I thought I'd give it a shot. What a great idea! Never had banana bread this good. This will be a goodie I make regularly.

Jan 4, 2011 on FoodNetwork.com

Reviewed Southern Pecan Pie

"This is a wonderful Recipe! Thanks Guy!! I had a pecan pie recipe that had been handed down for generations that a very good friend gave me. I was devastated when I was unable to find it after we moved. Much to my surprise, this recipe is the closest I've found. This pie has the perfect level of sweetness. I bake pecan pies every year for Thanksgiving, and I'm thankful Guy Fieri put this one out there. The only alteration I made is I use a half cup light and half cup dark corn syrup. (That's how the secret recipe was Enjoy!

Jan 4, 2011 on FoodNetwork.com

Reviewed Southern Pecan Pie

"This is a wonderful Recipe! Thanks Guy!! I had a pecan pie recipe that had been handed down for generations that a very good friend gave me. I was devastated when I was unable to find it after we moved. Much to my surprise, this recipe is the closest I've found. This pie has the perfect level of sweetness. I bake pecan pies every year for Thanksgiving, and I'm thankful Guy Fieri put this one out there. The only alteration I made is I use a half cup light and half cup dark corn syrup. (That's how the secret recipe was Enjoy!

Jan 4, 2011 on FoodNetwork.com

Reviewed Southern Pecan Pie

"This is a wonderful Recipe! Thanks Guy!! I had a pecan pie recipe that had been handed down for generations that a very good friend gave me. I was devastated when I was unable to find it after we moved. Much to my surprise, this recipe is the closest I've found. This pie has the perfect level of sweetness. I bake pecan pies every year for Thanksgiving, and I'm thankful Guy Fieri put this one out there. The only alteration I made is I use a half cup light and half cup dark corn syrup. (That's how the secret recipe was) Enjoy!

Jan 4, 2011 on FoodNetwork.com

About Me

I love baking! Not really a fan of the kitchen otherwise, but give me an oven, some flour, sugar, eggs and of course a stick of butta and it's on.

Favorite Foods

Mexican food is awesome! Don't eat too much other than that. I'm always down for a burger and fries though.

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