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Reviewed Chimney Tuna Loin
"Amazing! and extremely simple... My guests thought I ordered it from one of Waikiki's great restaurants... And left over Ahi (aka tuna is better the next day.
Note: I used Sashimi grade Ahi, so it would have been amazing without ever touching heat.
I also added a little low sodium shoyu (soy sauce) and some ginger powder to the sauce and let it s"
Reviewed Chimney Tuna Loin
"Amazing! and extremely simple... My guests thought I ordered it from one of Waikiki's great restaurants... And left over Ahi (aka tuna is better the next day.
Note: I used Sashimi grade Ahi, so it would have been amazing without ever touching heat.
I also added a little low sodium shoyu (soy sauce) and some ginger powder to the sauce and let it s"
Reviewed Chimney Tuna Loin
"Amazing! and extremely simple... My guests thought I ordered it from one of Waikiki's great restaurants... And left over Ahi (aka tuna) is better the next day.
Note: I used Sashimi grade Ahi, so it would have been amazing without ever touching heat.
I also added a little low sodium shoyu (soy sauce) and some ginger powder to the sauce and let it "
Reviewed Chimney Tuna Loin
"Amazing! and extremely simple... My guests thought I ordered it from one of Waikiki's great restaurants... And left over Ahi (aka tuna) is better the next day.
Note: I unse sashimi grade ahi, so it would have been amazing without ever touching heat."
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