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Reviewed Banana Nut Muffins

Jul 16, 2012 in Food Network Community Toolbox on

These are great muffins. I was looking for a muffin recipe my dad could eat, because he is diabetic. So I just substituted whole wheat pastry flour for the all-purpose and I used 1/4 cup molasses instead of brown sugar. I also only used 7 tablespoons melted butter. They came out really moist and fluffy."

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