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Joined Date: Nov 29, 2010

My Activity

Reviewed Cauliflower Gratin

"This is my staple dish that I bring to both Thanksgiving and Christmas Dinner (different sides of the family. I prepare the cauliflower with sauce the night before, and refrigerate. I food process the breadcrumbs and store in a plastic baggie. Bring it to the hostess' house, pop it in the oven and add the breadcrumbs at the end according to the""

Nov 20, 2011 on FoodNetwork.com

Reviewed Chicken with Herbed Goat Cheese

"This dish is so simple and delicious. I use either herbed or plain goat cheese, both are great. Try sprinkling some herbs de provence on top before baking. I also usually substitute turkey or chicken thighs, whichever is on sale. Sometimes I take the time to cut the bone out, which makes it easier to cut and eat. This dish is great for compan"

Jun 1, 2011 on FoodNetwork.com

Reviewed Chicken with Herbed Goat Cheese

"This dish is so simple and delicious. I use either herbed or plain goat cheese, both are great. Try sprinkling some herbs de provence on top before baking. I also usually substitute turkey or chicken thighs, whichever is on sale. Sometimes I take the time to cut the bone out, which makes it easier to cut and eat. This dish is great for compan"

Jun 1, 2011 on FoodNetwork.com

Reviewed Orzo with Feta and Tomatoes

"This was a quick, wonderful side dish! Instead of using feta I used crumbled goat cheese that I had on hand and it came out great! I had it with chicken cutlet and asparagus. This was very easy and flavorful and my boyfriend and I loved it."

Mar 24, 2011 on FoodNetwork.com

Reviewed Vegetable Lentil Stew

"This was way, way too spicy. I like spicy food but right now it feels like my mouth is on fire and I am sweating. That being said, if the cayenne and crushed red pepper were reduced I think this would be a good dish. It makes a ton of food so its good for a crowd. Just be sure to reduce the hot peppers, it really is too much the way the recipe is written, even if you like spicy hot food! "

Feb 28, 2011 on FoodNetwork.com

Reviewed Vegetable Lentil Stew

"This was way, way too spicy. i like spicy food but it feels like my mouth is on fire and I am sweating. That being said, if the cayenne and crushed red pepper were reduced I think this would be a good dish. It makes a ton of food so its good for a crowd. Just be sure to reduce the hot peppers, it really is too much the way the recipe is written! "

Feb 28, 2011 on FoodNetwork.com

Reviewed Orzo with Feta and Tomatoes

"This was a quick, wonderful side dish! Instead of using feta I used crumbled goat cheese that I had on hand and it came out great! I had it with chicken cutlet and asparagus. This was very easy and flavorful and my boyfriend and I loved it.

Dec 5, 2010 on FoodNetwork.com

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