Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Ricotta with Vanilla-Sugar Croutons and Berries
"This is an excellent recipe that is sure to impress. .. I did substitute Mascarpone Cheese instead of the Ricotta. . . And it was totally awesome. This was the dessert part of dinner, after I made the Lamb dish from the same episode. . .All I can say, is it is very impressive. I served mine in pretty extra large Martini style glasses, which added ""
Reviewed Prosciutto and Cheese Stuffed Lamb Tenderloin
"When we watched this show, I turned to my husband and said " I want to make that dinner". . . . I made the ENTIRE dinner. . . And what a HUGE success !!
I had never really eaten lamb, and this was so wonderful !! I amde it first for my husband and I , and I have made it for a dinner party of 8. . . . Each time it comes out exactly as it is suppos""
About Me
Advertisement
