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Joined Date: Feb 17, 2013

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Reviewed Pretzel-Crusted Chicken with Cheddar Cheese Sauce

"Saw this show on TV yesterday morning and since I had an open bag of pretzels....this was so easy to prepare and cook. Also made the broc rice pilaf. Nothing easier. My 90 year old Dad even liked it! Will absolutely make again. Thank you Paula."

Feb 17, 2013 on FoodNetwork.com

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