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Albuquerque, New Mexico

Member since Sep 2011

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Reviewed Crock-Pot Chicken Alfredo With Mushrooms and Spinach

Dec 29, 2013 in on

This recipe is great as simple as it sounds. I tried to make a variation of this and it flopped so I went back to this easy recipe. Make sure your chicken is thawed all the way through so it doesn';t release the excess water in the crock pot."

Reviewed Fried Zucchini

Jun 7, 2013 in Food Network Community Toolbox on

BE SURE TO DRY VEGGIES BEFORE COOKING. We left them in a clean towel for an hour to soak the moisture out. The breading stuck just fine. They were delish."

Reviewed Salami-Mozzarella Calzone

Sep 11, 2011 in Food Network Community Toolbox on

The first bite was yummy. It became overwhelmingly salty and vinegary right away. We threw it away. I was super surprised when my salt addicted stepdaughter said it was too salty.""

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