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Joined Date: Apr 03, 2009
Reviewed Spinach and Bacon Quiche
"Oh my gosh....this was soooo good! I used two frozen Mrs. Smith's pie crusts. 1c chopped spinach in each. 1c. shredded swiss in each. The pound of bacon divided between the two. 10 eggs and 2 c. of fat free half and half. Baked on a tray for 40 mins. Let rest 5 mins. Heavenly."