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Joined Date: Nov 19, 2010

My Activity

Reviewed Lemon-Garlic Shrimp and Grits

"All Iv got to say is this was amazing... Loved the GRITS and the shrimp.. Who would have thought to put them two together.. I think the next time I will add some mushrooms to the grits.. and i didnt have any parmesan cheese so i used some marble jack grated.. and it was great.. <3 me and the hubbby loved it.

Feb 18, 2011 on FoodNetwork.com

Reviewed Maple-Glazed Pork Chops

"I am Eating this recipe right now, and I can tell you that everyone here loved this lunch.. I didnt have the vineger it called for so I used Red Wine Vinegar, and It was absolutly delicious.. Took longer to reduce to syrup but still very good.. Fixed French Green Beans and Scalloped Potatos.. 5 stars

Feb 17, 2011 on FoodNetwork.com

Reviewed Blueberry and Mascarpone Turnovers

"These Were so Good.. The Mascapone cheese was delicous, and deep fryed nicely. I cant wait to make these again. Real good recipe.. My favorite was the cheese mix had lemon zest and lemon juice in it and made the flavor soooo goood. Defenitly My new Guilty snack. My fiance liked them too. He enjoyed doing the frying, and it was fun to make together.

Feb 13, 2011 on FoodNetwork.com

Reviewed Blueberry and Mascarpone Turnovers

"These Were so Good.. The Mascapone cheese was delicous, and deep fryed nicely. I cant wait to make these again. Real good recipe.. My favorite was the cheese mix had lemon zest and lemon juice in it and made the flavor soooo goood. Defenitly My new Guilty snack.

Feb 13, 2011 on FoodNetwork.com

Reviewed Perfect Char-Grilled Filet Mignon

"Extremely WONDERFULL!!! it was the best dinner ever.. We marinated the fillets in Italian dressing as called for but then we added some Crown Royal to the marinade.. Let it marinate for 6 hours then cooked on charcoal grill.. Had Baked Acorn Squash with butter and brown sugar, and homany.. and for dessert we had Pumpkin Vanilla Flan with carmel sauce.. LOVED IT!! it was absolutly AMAZING! Must Try!!!

Nov 20, 2010 on Food Network

Reviewed Perfect Char-Grilled Filet Mignon

"Extremely WONDERFULL!!! it was the best dinner ever.. We marinated the fillets in Italian dressing as called for but then we added some Crown Royal to the marinade.. Let it marinate for 6 hours then cooked on charcoal grill.. Had Baked Acorn Squash with butter and brown sugar, and homany.. and for dessert we had Pumpkin Vanilla Flan with carmel sauce.. LOVED IT!! it was absolutly AMAZING! Must Try!!!

Nov 20, 2010 on Food Network

About Me

My name is Crystal.... I grew up with my Dad cooking wonderful smelling masterpieces around the house.. I took them for granted until I moved out and discovered, NOT everyone cooks like daddy.. So now I love cooking.. I have been cooking up a storm for the past Year.. Making up all kinds of stuff, and now I realize that it wasnt a job cooking dinner, it was a canvas that can be made and altered to MY specifications and I ABSOLUTLY LOVE IT!!

Favorite Foods

  1. Asparagus prepared with butter and garlic fixed with Mushrooms.
  2. Mushroom Rice
  3. Salmon Salad
  4. Fettichinni Alfrado with crab meat and mushrooms, and Many more Dishes..

EVERYONE LOVES MY MUSHROOM RICE..

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