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Reviewed Overstuffed Pattypan Squash
Oct 27, 2012 on FoodNetwork.com
“I loved this recipe, and found the video so helpful. I just wished I had bought more of everything - squash and corn. By the time I got back to the farm market, the pattypans were pretty well over.
This dish has color, texture, and flavors. Mmmmm. More next summer..."”