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Reviewed Corn and Cheese Chowder

Feb 24, 2012 in Food Network Community Toolbox on

This may be the best soup I have ever had. I cooked the bacon alone until crisp and removed it to add at the end. I used all pepper jack cheese since some found it bland and we like spicy and frozen corn. It is going in my recipe file to make often. Thank you. We loved it. ""

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