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Joined Date: Mar 17, 2012

My Activity

Reviewed Lemon Bars

"A colossal failure!! I have made a couple of different recipes for lemon bars. I have never, ever had one fail like this. I followed the instructions exactly. Crust was OK, but filling NEVER set. It was totally liquid, even when browned on top. I tried putting back in the oven on 325 for another 20 minutes, thinking that would help. After refrigera..."

Mar 7, 2013 on Food.com

Reviewed Scones

"Finally, the perfect scone recipe I've been looking for!! I sifted the flour and all the other dry ingredients together. Changed sugar to 1/2 c. vs. 1/3, based on reviews. Since I had salted butter, I cut the salt down to 1/4 tsp. Added grated orange rind (1 orange. Added 1 tsp vanilla to half and half to equal 3/4 c. Turned out onto floured waxed""

Mar 18, 2012 on FoodNetwork.com

Reviewed Scones

"Finally, the perfect scone recipe I've been looking for!! I sifted the flour and all the other dry ingredients together. Changed sugar to 1/2 c. vs. 1/3, based on reviews. Since I had salted butter, I cut the salt down to 1/4 tsp. Added grated orange rind (1 orange). Added 1 tsp vanilla to half and half to equal 3/4 c. Turned out onto floured waxe""

Mar 18, 2012 on FoodNetwork.com

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