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Pat VanKeuren

Member since Apr 2011

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Reviewed Classic Bolognese

Apr 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was my very first time making this delicious sauce. I was a little nervous because we were having our friends over to celebrate her birthday. This recipe so easy to follow, step-by-step. It came out absolutely fabulous!!!! I would definitely make this again. The cooking time is certainly worth the wait. Most of the time was spent chopping...

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