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Reviewed Copycat Rumbi Island Grill Bahama Mama's Tortilla Soup

Jun 30, 2013 in on

I just went to Rumbi';s and their version was fantastic. I will try this recipe but as one reviewer said it needs some Cilantro and in my opinion a good dose. That was so key to the flavors I experienced today. Also, that reviewer said she omitted the hot pepper sauce. Rumbi';s had just enough to notice it. My wife loved it and she cannot...

Reviewed Herbed-Baked Eggs

Oct 17, 2011 in Food Network Community Toolbox on

My wife made this about a month ago and we fell in love with it! It is delicious! The presentation factor takes simple eggs up and raises them several notches and with the fresh herbs and ease of preparation it makes this a no-brainer. I did notice that my wife's version was tastier than mine and I found that she used 1/4 tsp garlic powder bec...

Reviewed Bittersweet Chocolate Cloud Cake

Aug 29, 2011 in Food Network Community Toolbox on

If you love dark chocolate, dense, rich desserts, than this is where it is at! I made this for my sister's birthday and she, and all my family, loved it! In reading the other reviews I would respond to a couple of issues. It it not fudge like or brownie like in any real sense of the word. It is so much more than that and quite the elegant des...

Reviewed Caramelized Butter Tarts

Dec 19, 2010 in Food Network Community Toolbox on

I tried these for the first time today. They are DELICIOUS! I followed many of the suggestions from others' reviews. The lemon zest in the crust adds a depth of flavor you couldn't easily get with store bought pastry. Bake the crusts the 12 minutes the instructions indicate and then fill them only about 2/3 full and return them to the oven. I...

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