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Papillio

United States

Member since Aug 2012

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Reviewed Seriously Chocolaty Cheesecake

Aug 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Haven't tasted it yet. I wish I had read the reviews before I made it as I would have used a larger spring form pan also. The top did rise way to far above the top of the pan and the center didn't seem to want to set up for me. I left it in a little longer and hopefully the edge isn't over cooked. The edges fell off in the bottom of the oven a"

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