My Profile


United States

Member since Jul 2009

Flag This ProfileFlag as Inappropriate

Reviewed Struffoli

Dec 24, 2011 in Food Network Community Toolbox on

I remember making these with Grandma, although she called them something that sounded like buonucatta. She was from Sicily, not Naples. I made her recipe and then yours. Your recipe is amazing and, side-by-side with Grandma's, yours wins hands down! I also made a "beegan" variety (that's vegan, but with a bee product = the honey with egg subst...

Not what you're looking for? Try: