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I have no recent activity to share.About Me
I'm a fantastic baker and a so-so everything else. I love really involved, technique-driven bread and sweets recipes, they're a nice way to relax my mind.
I've inadvertently become a pizza crust specialist.
Favorite Foods
Pizza, pain au chocolat, almond croissants, palmiers, and any kind of light yeast bread (French and Italian staples, primarily).Advertisement
