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Pablo1969

Gilroy, California

Member since Jul 2007

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Reviewed Roast Prime Rib with Thyme Au Jus

Dec 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this Christmas 2011 and received huge raves. The main reason was I took a suggestion below and spread beef base (actually 3 Tbs beef base, 1 Tbs olive oil, 1 minced garlic clove, 1 Tbs fresh chopped thyme) on the roast after salting & peppering. This makes for a wonderful crust.

Took another suggestion and roasted at 450...

Reviewed Roast Prime Rib with Thyme Au Jus

Dec 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this Christmas 2011 and received huge raves. The main reason was I took a suggestion below and spread beef base(actually 3 Tbs beef base, 1 Tbs olive oil, 1 minced garlic clove, 1 Tbs fresh chopped thyme) on the ribs after salting & peppering. This makes for a wonderful crust.

Took another suggestion and roasted at 450...

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