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Joined Date: Feb 11, 2012

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Reviewed Roasted Shrimp with Feta

"Had this recipe at a friends house. She doesn't eat seafood but was so taken by the recipe that she made it for her guests and then cooked a second dish that she could eat. Made a double batch of the tomato - fennel sauce at home and froze half of it. A month or two later I pulled it out of the freezer when I needed a quick meal for some unexpe""

Feb 11, 2012 on FoodNetwork.com

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