All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Oct 10, 2011
Reviewed Homemade Soft Pretzels
"Delish! AND fun & easy to make. Loved the textures and taste. I made two batches simultaneously since I couldn't fit a double batch in my Kitchenaid. Also, used bread flour because that's what I had on hand. Seemed to work out very well. ""