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Oliver's Mum

Member since Oct 2011

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Reviewed Homemade Soft Pretzels

Oct 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delish! AND fun & easy to make. Loved the textures and taste. I made two batches simultaneously since I couldn't fit a double batch in my Kitchenaid. Also, used bread flour because that's what I had on hand. Seemed to work out very well. ""

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