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Reviewed Olive and Sun-Dried Tomato Vegetables

Feb 8, 2011 in Food Network Community Toolbox on

Good recipe . . . but watch the amount of oil requested. Like other reviewers I agree it's just way too much oil. (Could this be a typo?) I used 1/4 a cup of olive oil instead of the 1/3 cup and it was still too much. Next time I make it I will either add more veggies or cut back even more on the oil.

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